Frequently Asked Questions | Keev International

Yes! Our All Millets Are Naturally Gluten-Free. We Process Our Grains in a Dedicated Facility to Ensure there is no Cross-contamination, Making Them a Safe and Healthy Choice For those with Celiac Disease or Gluten Sensitivities.

Never. Our puffs are made using a specialized "air-popping" or roasting process. We used heat and pressure to expand the grain, resulting in a light, airy crunch without the need for deep frying.

Absolutely. these are a parent's favorite because they offer the "junk food" crunch kids love but with the nutrition of an ancient grain. they are mess-free, light on stomach and free from the MSG and artificial color found in many commercial snacks.

That is the natural beauty of Ragi!! Unlike corn or rice, Finger Millet(Ragi) has a deep reddish-brown bran. We don't use any artificial color or bleaches; the dark chocolatey hue of the puffs is a sign that you are eating the whole grain with all its nutrients intact.

Yes! Since Chickpea are legumes (pulses), these puffs are 100% grain-free. This makes them a perfect snacks for those following a paleo-style diet or anyone looking to reduce their cereal/grain intake.

Our Jowar Bhel is a ready-to-eat, nutritious reimagining of traditional puffed rice bhel. instead of refined white rice puffs, we use roasted whole-grain Sorghum(Jowar) pops. it's crunchy, tangy and packed with the goodness of ancient grains.

Absolutely! Because our products are sugar-free and made from millets, they are an ideal choice for people with diabetes.

We use the science of "umami" and "tang". by using high-quality dry mango powder(Amchur), lemon extracts, black salt, and roasted spices, we create a deep, satisfying flavor profile that doesn't need sugar to "hide" behind.

It's flavor rollercoaster! You get an immediate tangy hit of fresh lime, followed by the savory, garlic-infused heat of Sriracha. Because it's on a chickpea base, the nuttiness of the puff balances the spice perfectly

While both are tangy, Fatafat Bhel is a dry, spice-forward mix. the Tamarind Chutney chickpea puffs are bolder and "saucier" in flavor-mimicking the deep, cooked-down richness of a liquid chutney, but in a dry, crunchy puff form.

If You're a texture person, You'll love these. They have a "Dry-crisp" snap rather than a "Greasy-crunch". They Don't leave a film on your teeth or a residue on your finger.

All our puffs are roasted, not fried, making them low-calorie. However, chickpea puffs and Quinoa puffs are particularly great for weight management because their high protein and fiber content keep you satiated for longer.

We've balanced it to be "Medium-Zesty". it has that authentic Tangy-spicy kick you expect from Bhel, but it won't leave your mouth on fire. it's kid- friendly but flavorful enough for adults.

Nope. Unlike corn puffs that can get gummy, our grain puffs (especially Jowar and Quinoa) have a clean, crisp "snap" and dissolve neatly.

Since we use natural, whole grains, mother nature doesn't make them al identical! Variation in size and color are proof that you are eating real food, not a molded flour paste.

It is Sukha (Dry) Bhel mix. it stays crunchy in the bag. if you prefer a "Geela" (wet)Bhel, you can add your own chutneys at home, but we've perfected to dry spice mix so it's delicious right out of the pack.

We use real smoked jalapenos(that's what a chipotle is!) ground into a fine dust. No "liquid smoke" or artificial flavoring here-just authentic, fire-roasted pepper goodness.

It's the ultimate "guilt-free" indulgence. You get the creamy, savory satisfaction of a cheese puffs, but with the complete protein profile of Quinoa. It's a functional snack that tastes like a treat

It's more "tangy" than "hot". We use a traditional blend of amchur (dried mango powder) black salt, and cumin to give it that authentic Chaat flavor. it has a mild kick that is kid-friendly and perfect for those who love savory snacks.

No. These are 100% Gluten-Free and contain No Added Sugar. we rely on the natural tanginess of the spices to provide the flavor profile.

Because we don't use heavy preservatives, exposure to moisture can make them soft. Always reseal the pouch tightly.

We use a high-quality, savory cheese blend that delivers that classic "cheesy" satisfaction without the chemical aftertaste found in mass-market snacks. it's real flavor for a premium superfood snack.

Our Zesty Bhel features a signature blend of tangy amchur (dried mango), black salt, and a hint of lemon-infused spice. it's designed to give you that mouth-watering "chatpata" experience without being overly spicy.

No. We use Nitrogen preservatives Flushing (the same safe method used for high-end snacks) to keep the puffs fresh and crips inside the bag without needing any chemical preservatives.

That is our favorite challenge! We've balanced the nutrition of chickpea and Quinoa with flavors kids love-like tamarind chutney-lime sriracha and Cheese Garlic-Chaat Masala. They get the "crunch" they crave, and you get the peace of mind knowing they aren't eating artificial dyes or excess oil.